Wednesday, February 14, 2018



Cheesecake, one of my family favourite sweet dessert. Cheesecake consist of one or more layers where the bottom layer or base will be often made from crushed cookies or sponge cake or graham crackers. Here am going to share the recipe for a no-bake cheesecake. Yes, it is very easy to whip up a no-bake cheesecake and thus impress your friends and family. Oreo cheesecake, Mango cheesecake, Nutella cheesecake like so you can make a variety of yummy and creamy desserts. Oreo cookies in cheese cream are perfect for a  party dessert idea. And I think this is the best way to make those cookies lovers happy. Moreover, oreo desserts are definitely a crowd pleaser. My Rose (my lil baby) will die for oreo desserts. So let us move on to the recipe showing how to make No bake oreo cheesecake.

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Oreo cookies  - 16 cookies
Unsalted butter - 50 g, softened


Cream cheese   - 200 g, softened, (i used Almarai cream cheese)
Powdered sugar - half a cup
Vanilla essence - 1 tbsp
Cool Whipped cream  - 2 cups (click here how to make it)
Chinagrass melted  - 10 gm (melt it to a clear liquid and cool it slightly)


Oreo powder    - quarter a cup


Please check the below video showing how to make No bake oreo cheesecake 

  • Grease and line the sides of the springform with butter paper and set aside ready. I took two mini springforms. 
  • Butter and cream cheese must be at room temperature.
  •  To the grinder, add Oreo cookies and grind it to a fine powder. 
  • To this, add softened unsalted butter and mix well to combine.
  • Layer the prepared pan with this oreo mixture and level well with a spoon. Keep refrigerated for 10 minutes.
  • Meanwhile, prepare the cream cheese layer. For that, add the softened cream cheese in a bowl and beat until creamy.
  • When done, add the powdered sugar little by little. Beat until creamy.
  • To this add vanilla essence and again beat well.
  • Now add the cool whip (click here to see how to make it) to it (prepare the whipped cream and let it cool ) and fold well.
  • Then add the melted china grass (cook the chinagrass in water until it turns to a clear liquid. when done, pass it through a strainer and set aside in a bowl) which is slightly warm. Or you can use gelatin instead.
  • Whisk the chinagrass mixture until well combined. 
  • Now pour this prepared cream cheese layer over the oreo layer. 
  • Level the top and tap well.
  • Keep refrigerated for 6 hours or overnight to set.
  • When done, decorate it with oreo powder and serve chilled.
  •  Please watch this video no bake oreo cheesecake