Fruit pola with blueberry
INGREDIENTS
Egg - 2 nos
Powdered sugar - 3 tbsp + 1 tbsp ( frosting)
Vanila essence - 1 tsp
Baking powder - 1/2 tsp
Maida (all purpose flour) - 3 tbsp
Banana - half cup, cubed
Dry fruits - as required
Orange (sweet) - peeled, sectioned and then finely chopped
Blue berry - 15 nos
Butter
PREPARATION
- Beat the egg in a mixer or using a beater and add 3 tbsp of powdered sugar to it.
- Again beat till fluffy.
- Now mix in vanilla essence and baking powder and combine well.
- Then slowly add maida . Continue the beating until smooth.
- Now pour it to a deep bottomed bowl.
- Let it stay for 20 minutes.
- Then add the fruits like cubed banana, dry fruits, chopped orange( u can add fruits of your taste too).
- Stir well. Let it rest for 10 minutes.
- Now either u can bake it in an oven by spraying some butter in a baking tray, then pouring it and bake it for 15 - 20 minutes.
- OR u can do it in a non-stick pan by heating a non-stick pan and spread some butter.
- When hot, make the flame to medium-low and pour this mixture.
- Cook for 20 to 30 minutes.
- Check after 15 minutes by inserting a toothpick.
- The icing is also done with the fruit itself.
- For that boil blueberry and 1 tbsp sugar with 2 tbsp water.
- Stir continuously until it has begun to thicken.
- When cake is done, remove from the pan to a serving plate and pour this blueberry syrup over the fruit pola ( pie) as an icing.
- Our yummy fruit pola ready!!!
